Rapunzel Cereal based yeast flakes organic

Nutritional yeast flakes are an ideal addition to daily nutrition due to their rich nutrient content. Their natural, intensely savory flavor makes them excellent for seasoning and enhancing a variety of dishes.

Production: The yeast is cultivated on grains from controlled organic farming. The yeast cream is mixed with wheat flour and sea salt, dried, rolled, and coarsely ground into flakes.

Usage: They are perfect for seasoning and enhancing salads, vegetable dishes, patties, or soups, adding a harmonious savory note to meals. To preserve their nutrient richness, the yeast flakes should be added to warm dishes only after cooking.

Ingredients: Yeast cultivated on grain basis, wheat flour, sea salt.

Allergy information: Contains yeast, gluten, and wheat.