Jemalt is a dietary supplement based on barley malt extract that provides the whole family with 11 vitamins and 12 minerals. Jemalt is produced in Switzerland and is suitable for anyone with an increased need for vitamins and minerals.
Food supplement type | Food supplements |
Dosage form | Beutel |
Items per sales unit | 1 Piece |
Weight | 1350 g |
Item number | 23319787 |
Manufacturer | Jemalt |
Category | Nutritional supplements |
Manufacturer no. | 105567 |
Release date | 6.6.2022 |
External links |
Food supplement type | Food supplements |
Scope of application | Vitamins + Minerals |
Dosage form | Beutel |
Training goal | Increase well-being |
Storage | Store in a dry and cool place |
Diet | Halal, Kosher, Vegetarian |
Allergens contained | Whey protein |
Description | Food supplement with barley malt extract, vitamins and minerals |
Product Additional Information | Food supplements |
Energy in kcal | 330 kcal/100g |
Energy in kJ | 1398 kJ/100g |
Protein | 6 g |
Fiber | 4 g |
Salt | 0.74 g |
Carbohydrates | 70 g |
thereof sugar | 35 g |
Fat | 2 g |
thereof saturated fatty acids | 0.80 g |
Origin | Switzerland |
CO₂-Emission | |
Climate contribution |
Items per sales unit | 1 Piece |
Weight | 1350 g |
Length | 28.80 cm |
Width | 13.30 cm |
Height | 19 cm |
Weight | 1.35 kg |
Ingredients | Barley malt extract 62%, minerals (dicalcium phosphate, magnesium carbonate, iron pyrophosphate, manganese gluconate, zinc sulphate, sodium selenite, copper gluconate, chromium chloride, potassium iodide, sodium molybdate), low-fat cocoa powder, glucose syrup, acidifier (citric acid), vitamins (D, E, K, C, thiamine, riboflavin, niacin, B6, folic acid, B12, biotin, pantothenic acid).acid (citric acid), vitamins (D, E, K, C, thiamine, riboflavin, niacin, B6, folic acid, B12, biotin, pantothenic acid), acidity regulator (sodium citrate), skimmed milk powder, dextrose, rapeseed oil, emulsifier (lecithins), flavouring (vanillin). |
Instructions for use | Jemalt can be stirred into warm or cold milk, coffee, water, yoghurt or muesli or eaten dry. Children from 1 - 3 years 2 - 3 coffee spoons (10 - 15 g) Children from 4 years and adults 3 - 4 tablespoons (15 - 20 g). |