Arbeitsblätter Gastgewerbe Fachstufe 1 Schülerausgabe

German, Wolfgang Bruse, Gabriele Heuermann, Markus Schröer, Harald Meier, 2010
Delivered between Thu, 19.6. and Sat, 21.6.
Only 1 item in stock at supplier

Product details

The worksheets for the hospitality industry at the intermediate level are designed to review and reinforce the learning material in real-life situations. They are methodologically diverse, ranging from fill-in-the-blank exercises to crossword puzzles, and are aligned with the learning fields of the new curricula. They cover the key content areas of the common intermediate level/advanced level 1 for vocational training in the hospitality professions, including restaurant management, hotel management, skilled workforce in hospitality, and system catering specialists.

The numerous tasks are based on realistic professional situations. Advanced tasks at various difficulty levels encourage reflection on complex scenarios encountered in everyday professional life. The worksheets include the key content areas of the common lower level for vocational training in hospitality professions within the learning fields of - consulting and sales in restaurants, marketing, and economics.

Key specifications

Book type
Vocational school book + technical school book
Language
German
Author
Gabriele HeuermannHarald MeierMarkus SchröerWolfgang Bruse
Number of pages
186
Book cover
Paperback
Year
2010
Item number
7455422

General information

Publisher
Pfanneberg
Category
Textbooks
Manufacturer no.
9783805705547
Release date
11.6.2010

Book properties

Book type
Vocational school book + technical school book
Language
German
Author
Gabriele HeuermannHarald MeierMarkus SchröerWolfgang Bruse
Year
2010
Number of pages
186
Book cover
Paperback

Voluntary climate contribution

CO₂-Emission
Climate contribution

Product dimensions

Weight
565 g

30-day right of return if unopened
24 Months Warranty (Bring-in)

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  • 1.Ernst Klett
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  • 1.Hachette Education
    0 %

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  • 1.Hodder & Stoughton
    0 %
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