The New Complete International Jewish Cookbook

The book "The New Complete International Jewish Cookbook" is a comprehensive collection of recipes and culinary traditions that reflects the diversity of Jewish cuisine. This newly illustrated edition of the classic by Evelyn Rose has been completely revised and updated by her daughter Judi to ensure it remains a culinary bible for Jewish dishes. With a variety of recipes ranging from traditional to modern interpretations, this book offers valuable insights into the preparation of dishes cherished in Jewish households around the world, catering to both experienced cooks and beginners. The clear structure and appealing illustrations make it an engaging reference for anyone interested in Jewish cuisine.