Wurzelwerk

German, Sigrid Günther, 2017
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Product details

The food of the miners and woodcutters in Eisenerz was simple and hearty. The work was hard, so dishes like Sterz, Muas, or Nocken had to be truly filling. In this book, Sigrid Günther presents traditional cooking and baking recipes. The diverse menu, accompanied by numerous historical images, showcases the most popular everyday and festive dishes of the Eisenerz region and documents life surrounding the Styrian loaf of bread.

Key specifications

Language
German
Author
Sigrid Günther
Year
2017
Number of pages
128
Book cover
Paperback

General information

Item number
7413208
Publisher
Sutton
Category
Guidebooks
Release date
20.1.2018

Book properties

Language
German
Author
Sigrid Günther
Year
2017
Number of pages
128
Edition
2
Book cover
Paperback

Voluntary climate contribution

CO₂ emissions
0.41 kg
Climate contribution
CHF 0.11

Product dimensions

Width
165 mm

30-day right of return if unopened
No warranty

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Reviews & Ratings

Warranty score

How often does a product of this brand in the «Guidebooks» category have a defect within the first 24 months?

Source: Digitec Galaxus
  • Sutton
    Not enough data
  • 1.Allegria
    0 %
  • 1.Another Me
    0 %
  • 1.Arbor
    0 %
  • 1.Aris
    0 %

Warranty case duration

How many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?

Source: Digitec Galaxus
  • Sutton
    Not enough data
  • 1.Dorling Kindersley
    0 days
  • Abrams & Chronicle
    Not enough data
  • Adac
    Not enough data
  • Albin Michel
    Not enough data

Return rate

How often is a product of this brand in the «Guidebooks» category returned?

Source: Digitec Galaxus
  • Sutton
    Not enough data
  • 1.Allen & Unwin
    0 %
  • 1.Alternatives
    0 %
  • 1.Anaconda
    0 %
  • 1.Bertelsmann C.
    0 %
Source: Digitec Galaxus