Simplissime - Das einfachste Kochbuch der Welt - Pasta

Our favorite dish as in Bella Italia: The pasta book from the successful series "The Easiest Cookbook in the World" presents 130 diverse pasta dishes for meat eaters, fish lovers, and vegetarians - truly good pasta with only 3 to 6 ingredients. As known from the series by bestselling author Jean-Francois Mallet, the layout and imagery are greatly simplified and focused on the essentials, with cooking instructions that are straightforward and consist of just a handful of sentences. Whether it's spaghetti, tortellini, farfalle, or ravioli: every pasta fan will find the right recipe here, whether vegetarian or a fan of meat and fish. The perfect book for anyone who enjoys quick, uncomplicated, and simply delicious pasta dishes!.