Rick Stein's Simple Suppers

These are my simple suppers. Recipes that are straightforward and informal yet effortlessly delicious. The idea of supper appeals to me because it suggests an ordinary meal, one that you might cook while wearing jeans and a polo shirt, with a glass of vinho verde on the worktop. Rick Stein's Simple Suppers is your new go-to cookbook, featuring a collection of stylish, easy recipes for midweek, weekends, and every eventuality in between.

Chapters include:

• Suppers for one: Easy croque monsieur, steak with chimichurri sauce
• Suppers for two: Harissa lamb steak with chickpea mash, aubergine braised with soy and ginger
• Suppers with friends: Pilaf with buttermilk chicken and pomegranate, puff pastry fish pie
• Fast suppers: Sweet potato, chorizo and sweetcorn tacos, baked portobello mushrooms with dolcelatte and walnuts
• One-pot suppers: Coconut prawn curry, wild garlic and broad bean risotto
• Veggie suppers: Vegetable bourguignon with dumplings, spaghetti with courgettes, rosemary and ricotta.