Production intensive de petits ruminants au paturage en zone tropicale

The book "Production Intensive of Small Ruminants Grazing in Tropical Zones" offers a comprehensive analysis of the intensive production of small ruminants in tropical grazing areas, particularly in the Caribbean. It aims to increase animal productivity per hectare by optimizing individual performance and high stocking densities. The author, Eusebio Ortega Jimenez, examines various factors that are crucial for this intensification, including genetics, reproduction, health, and nutrition. A central theme of the book is the selective grazing behavior of the animals, which enhances the quality of the consumed ration. At the same time, the potential negative impact of feed refusal on grazing lands and their long-term devaluation is addressed. The study considers both the grazing areas and the animal herds, comparing the feeding habits of sheep and goats to provide a holistic understanding of the topic.