Modernist Cuisine at Home

English, Maxime Ballet, Nathan Myhrvold, 2012
Ratings
Delivered Fri, 13.6.
Only 2 items in stock at supplier

Product details

Presents an overview of the techniques of modern gastronomy, revealing science-inspired methods for preparing food, and offers step-by-step instructions for four hundred recipes.

Key specifications

Language
English
Author
Maxime Ballet, Nathan Myhrvold
Number of pages
684
Book cover
Stapled
topic
Recipes + instructions
Year
2012
Item number
7385257

General information

Publisher
Phaidon
Category
Guidebooks
Release date
12.7.2016

Book properties

topic
Recipes + instructions
Language
English
Author
Maxime Ballet, Nathan Myhrvold
Year
2012
Number of pages
684
Edition
1
Book cover
Stapled

Voluntary climate contribution

CO₂-Emission
Climate contribution

Product dimensions

Height
427 mm
Width
296 mm
Weight
5105 g

30-day right of return if unopened
24 Months Warranty (Bring-in)
1 additional offer

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Reviews & Ratings

Warranty score

How often does a product of this brand in the «Guidebooks» category have a defect within the first 24 months?

Source: Digitec Galaxus
  • 64.Naumann + Göbel
    0.1 %
  • 64.O.W. Barth
    0.1 %
  • 64.Phaidon
    0.1 %
  • 64.Pocket
    0.1 %
  • 64.Reise Know-How
    0.1 %

Warranty case duration

How many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?

Source: Digitec Galaxus
  • Phaidon
    Not enough data
  • 1.AT
    0 days
  • 1.GU
    0 days
  • 1.Kein & Aber
    0 days
  • 1.Penguin Random House
    0 days

Return rate

How often is a product of this brand in the «Guidebooks» category returned?

Source: Digitec Galaxus
  • 127.Weber
    1.8 %
  • 129.Bruckmann
    1.9 %
  • 129.Phaidon
    1.9 %
  • 129.Prestel
    1.9 %
  • 132.Beobachter
    2 %
Source: Digitec Galaxus