Mehr Suppenglück

Author's Note
Sonja Riker was born in 1967 in Starnberg. Until the opening of her soup shop "SuSa Suppe Saft und Gewürze" at the Elisabethmarkt in Munich in October 2006, she was a reporter and department head at Bayerischer Rundfunk. Sonja Riker lives with her family in Munich.

Blurb
Soups make you happy. And they taste great on almost any occasion: they are perfect companions for the weekend, fit any party, bring a touch of the wider world or luxury to the table, and provide warmth when it gets cold. So, cook more soups! Two years have passed since Sonja Riker, the founder of the trendy Munich soup kitchen SUSA, presented her first soup cookbook, which became a great success and a true favorite. In these two years, the former journalist and career changer has gained more experience, developed more creativity, and created many new recipes. Fortunately, Sonja Riker wants to share these with all of us, whether you are a soup fan or a soup novice, and so this book awaits wonderful new soups for various occasions to be cooked, served, and savored as soon as possible.