Local Food Plants of Brazil

"Local Food Plants of Brazil" is a comprehensive academic book that addresses the growing interest in local food systems in Brazil. It brings together various disciplines, including environmental sciences, nutrition, public health, and humanities, to promote a deep understanding of the role of local plants in nutrition. The book provides a detailed overview of Brazil's food systems and includes extensive nutritional data. It explores the complex relationships between biodiversity and food security and integrates ethnobotanical knowledge about local food sources. Additionally, innovative teaching methods are presented, incorporating the use of social media, artificial intelligence, and workshops to enhance learning about local food systems. This book is a valuable resource for professionals and students engaged in the study of nutrition and the ecological aspects of Brazilian flora.