Lagerküche

Cooking over an open fire is fascinating and easier than you might think. For those who want to cook in a medieval camp or follow historical recipes over an open flame, this cookbook is just the right choice. Because on a proper fire, much more can be created than just boring stews. Here you will find valuable information about historical ingredients, tools, and preparation methods, ranging from simple daily meals to festive feasts for special occasions. Cooking these dishes outdoors is not just for campfire experts; beginners in the world of medieval cooking will also find many practical tips and assistance. Whether for a small gathering or large groups, all recipes can be easily adjusted to the desired number of people and have already passed their "test by fire" in the truest sense.