Kosmos Unsere essbaren Wildpflanzen

In the meadow, behind the house, and in the forest, surprisingly many plants grow that enrich our diet. Herb expert Rudi Beiser shows how to find and safely identify edible wild plants. Over 600 photos and illustrations, along with detailed descriptions, provide information on all important characteristics. Where there is a risk of confusion with inedible species, the lookalikes are presented side by side. The recipe section offers numerous ideas for wonderful salads, soups, or desserts, as well as for nutrient-preserving preservation of these wild delicacies.