Kochen mit dem Big Green Egg

Grilling, roasting, braising, baking: With the essential recipe book for the Big Green Egg!

The Big Green Egg is inspired by cooking methods from around the world and knows no bounds when it comes to creativity. Today a rustic steak, tomorrow a spicy aromatic paella, the day after a sizzling tandoori dish: The Big Green Egg is a charcoal grill, Dutch oven, plancha, and Japanese kamado all in one. This cookbook introduces the techniques and presents over 70 recipes.

The main thing is being outdoors - Outdoor cooking for every occasion

From simple and everyday to special and festive, fans of outdoor cooking and those who want to become one will surely find something in this cookbook. It is an indispensable companion for anyone looking to truly kick off their outdoor and grilling season with the Big Green Egg. What should you pay attention to when lighting it, choosing fuel, and using different cooking techniques? Helpful information, clear illustrations, and numerous tips provide a solid overview alongside the versatile recipes.

The essential cookbook for the high-end grill device

Over 70 recipes offer dishes for every taste: from grilled chicken to pizza to roasted vegetable stew.

Baking, cooking, steaming, grilling: All of this is possible with the recipes in this book and the Big Green Egg.

Helpful illustrations, tips, and expert knowledge, along with symbols indicating difficulty levels, provide solid assistance for both beginners and experts.

Beautifully illustrated and of high quality, the book perfectly fits the lifestyle of The Big Green Egg.

One device, countless cooking methods - this essential recipe book for the Big Green Egg grill shows you how to easily prepare the most diverse dishes.