Kimbell:Beyond Bread. Süsses mit Sauerte

Happy food for body and mind! A sourdough baking book with sweet recipes that particularly focus on ingredients that promote a healthy gut flora.

This baking book is much more than just a collection of sweet recipes; it is packed with knowledge about sourdough, gut health, and probiotic foods. An important and helpful read for anyone interested in healthy eating. The 45 delights emphasize nutritious ingredients, such as nutritionally valuable flours, and of course, all recipes use sourdough as a leavening agent and flavor enhancer!

Filled with knowledge about sourdough, gut health, and probiotic ingredients. Conveniently includes a sample schedule for each recipe. With a foreword by Tim Spector, head of the British Gut Project researching gut flora.