Hoch das Beet!

You don't need a huge garden - even one to three raised beds are sufficient if you want to grow your favorite vegetables. This guide not only presents the advantages of vegetable cultivation in raised beds and provides detailed instructions for building various types of raised beds, but it also explains exactly which vegetables are suitable for self-sufficiency with raised beds and how to calculate the required quantities. Three different planting plans with different focuses - a salad bed, a bed for root vegetables, and a bed for Mediterranean delights like tomatoes and more - leave nothing to be desired. The annual planner accompanies the three planting plans through the phenological seasons: When should each vegetable be sown or planted? When are which care measures necessary for each bed, and when is each vegetable ready for harvest? This book finally explains all the details.