Der Saucier
German, Friedrich Hampel, 2013Delivered between Mon, 7.9. and Thu, 10.9.
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Product details
With this book, anyone who is passionate about cooking holds a fundamental work in their hands, making it easy to create sauces for any occasion. Friedrich Hampel not only explains the basic knowledge necessary for preparation but also presents the reader with a variety of recipe suggestions.
Language | German |
Author | Friedrich Hampel |
Year | 2013 |
Book cover | Paperback |
Item number | 8547048 |
Publisher | Hansebooks |
Category | Guidebooks |
Release date | 22.4.2018 |
Language | German |
Author | Friedrich Hampel |
Year | 2013 |
Book cover | Paperback |
CO₂ emissions | 0.41 kg |
Climate contribution | CHF 0.11 |
Specifications may include unverified machine translations.
30-day right of return if unopened
No warranty
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- 1.Allegria0 %
- 1.Another Me0 %
- 1.Arbor0 %
- 1.Aris0 %
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- 1.Allen & Unwin0 %
- 1.Alternatives0 %
- 1.Arbor0 %
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