Handlexikon der Kochkunst 1

German, Johann Hagenauer, Edgar Deisl, Kurt farmer, Gertraud Bauer, 2002
Delivered between Wed, 6.8. and Tue, 12.8.
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Product details

This handheld lexicon provides expert advice on menu design and buffet organization. It also includes beverage-related information and serves as a modern reference work for international hotel and restaurant cuisine.

Key specifications

Language
German
Author
Edgar DeislGertraud BauerJohann HagenauerKurt farmer
Number of pages
1110
Book cover
Hard cover
topic
Recipes + instructions
Year
2002
Item number
7157247

General information

Publisher
Trauner
Category
Guidebooks
Manufacturer no.
9783854873402
Release date
21.2.2001

Book properties

topic
Recipes + instructions
Language
German
Author
Edgar DeislGertraud BauerJohann HagenauerKurt farmer
Year
2002
Number of pages
1110
Edition
19
Book cover
Hard cover

Voluntary climate contribution

CO₂-Emission
Climate contribution

Product dimensions

Height
191 mm
Width
118 mm
Weight
750 g

30-day right of return if unopened
24 Months Warranty (Bring-in)

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Reviews & Ratings

Warranty score

How often does a product of this brand in the «Guidebooks» category have a defect within the first 24 months?

Source: Digitec Galaxus
  • Trauner
    Not enough data
  • 1.Albin Michel
    0 %
  • 1.Anaconda
    0 %
  • 1.Another Me
    0 %
  • 1.Ansata
    0 %

Warranty case duration

How many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?

Source: Digitec Galaxus
  • Trauner
    Not enough data
  • 1.AT
    0 days
  • 1.Kein & Aber
    0 days
  • 1.Penguin Random House
    0 days
  • Abrams & Chronicle
    Not enough data

Return rate

How often is a product of this brand in the «Guidebooks» category returned?

Source: Digitec Galaxus
  • Trauner
    Not enough data
  • 1.Adac
    0 %
  • 1.Aris
    0 %
  • 1.Baedeker
    0 %
  • 1.BLV
    0 %
Source: Digitec Galaxus