Hamburg kulinarisch

German, Cornelius Hartz, Catrin Prange, 2022
Delivered between Thu, 12.6. and Fri, 13.6.
Only 1 item in stock at supplier

Product details

Good food is just as much a part of the Hanseatic city as the harbor or the Reeperbahn. It’s no coincidence that Hamburg remains the second-largest trading hub for spices in the world. The city boasts nine Michelin-starred restaurants – but you don’t necessarily have to spend a fortune to enjoy excellent cuisine. This new restaurant guide aims to prove just that. Following the motto "good and affordable," it offers around a hundred tips that cover the entire culinary spectrum of the Hanseatic city – from outstanding restaurants and quirky bistros to cozy cafés and authentic pizzerias, as well as specialty shops and food trucks. Discover the tastiest ice cream parlors and vegan spots, along with the best addresses for breakfast lovers and fans of hearty burgers. With numerous insider tips off the beaten path. Here’s to finally indulging again after the long lockdown.

Key specifications

Language
German
Author
Catrin PrangeCornelius Hartz
Number of pages
192
Book cover
Paperback
topic
Leisure & Travelling
Year
2022
Item number
35180948

General information

Publisher
Ellert & Richter
Category
Guidebooks
Release date
3.11.2021

Book properties

topic
Leisure & Travelling
Language
German
Author
Catrin PrangeCornelius Hartz
Year
2022
Number of pages
192
Edition
2
Book cover
Paperback

Voluntary climate contribution

CO₂-Emission
Climate contribution

Product dimensions

Height
195 mm
Width
120 mm
Weight
326 g

30-day right of return if unopened
24 Months Warranty (Bring-in)
1 additional offer

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