Globis italienische Küche

Globi loves Italian cuisine above all else. What must one do to ensure the recipes turn out well? To find out, Globi visited his friend, the Italian Michelin-starred chef Gualtiero Marchesi. The two have known each other since the past, when Gualtiero, barely 18 years old, completed his hotel management studies in Lucerne. Especially for this Globi cookbook, the master chef now accompanies his Swiss friend across the country, sharing many tips, tricks, important information, and over 60 original recipes for the journey home. Globi experiences Italy at its finest. Italy's food culture, its ingredients, and the wonderful dishes from all regions of the country are lovingly presented and explained in this unique cookbook.