Gipfelgenuss

Germany's highest-altitude Michelin-starred restaurant

Summit enjoyment at the highest level. And in both senses! Unique and breathtaking - the location of the Falkenstein Castle Hotel.

Innovative and bold - the culinary portfolio of Chef Simon Schlachter. Among gourmet pilgrims, this address is well-known and still considered a hidden gem. The view over the highest peaks of the Alps provides an impressive panorama for a light lunch, a refined afternoon tea, or a gourmet dinner menu in the evening. On Simon's menus, innovative creations featuring the best regional products take center stage. However, beloved classics like Allgäu cheese spaetzle or Kaiserschmarrn also play convincing supporting roles. They are prepared by him and his kitchen team with the same love as the sharing menus for the PAVO. In his book, alongside 80 recipes, there are many exciting stories about the family, the hotel, the castle ruins, and King Ludwig - entertainingly narrated by Antje Urban and beautifully illustrated by Vivi D'Angelo. It impresses with its elaborate design and high-quality presentation. Features: approximately 120 color photos.