Was essen wir eigentlich?
German, Otto Wolff, 1996Delivered Mon, 3.8.
Only 3 pieces in stock at supplier
Only 3 pieces in stock at supplier
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Product details
Dr. med. Otto Wolff examines food in terms of its special qualities. This provides consumers with important criteria for their own eating habits. Topics covered include: raw food, vitamins, dairy products, sugar, food additives, bread, eggs, vegetarian or meat options, butter or margarine.
topic | Cooking + Nutrition |
Language | German |
Author | Otto Wolff |
Year | 1996 |
Number of pages | 133 |
Book cover | Hard cover |
Item number | 7756318 |
Publisher | Freies Geistesleben |
Category | Guidebooks |
Release date | 19.4.2012 |
topic | Cooking + Nutrition |
Language | German |
Author | Otto Wolff |
Year | 1996 |
Number of pages | 133 |
Edition | 3 |
Book cover | Hard cover |
CO₂ emissions | 0.41 kg |
Climate contribution | CHF 0.11 |
Weight | 268 g |
Specifications may include unverified machine translations.
30-day right of return if unopened
No warranty
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Warranty score
How often does a product of this brand in the «Guidebooks» category have a defect within the first 24 months?
Source: Digitec Galaxus- Freies GeisteslebenNot enough data
- 1.Allegria0 %
- 1.Another Me0 %
- 1.Arbor0 %
- 1.Aris0 %
Warranty case duration
How many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?
Source: Digitec Galaxus- Freies GeisteslebenNot enough data
- Abrams & ChronicleNot enough data
- Albin MichelNot enough data
- AllegriaNot enough data
- Allen & UnwinNot enough data
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Return rate
How often is a product of this brand in the «Guidebooks» category returned?
Source: Digitec Galaxus- Freies GeisteslebenNot enough data
- 1.Allen & Unwin0 %
- 1.Alternatives0 %
- 1.Arbor0 %
- 1.Bluebird0 %
Source: Digitec Galaxus