Flavour
German, Hardcover, Ixta Belfrage, Yotam OttolenghiDelivered tomorrow
8 pieces in stock
8 pieces in stock
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At a Glance
Authors' expertise
The authors Yotam Ottolenghi and Ixta Belfrage share expert knowledge on how to prepare plant-based dishes.
Focus on vegetable cooking
The guide covers vegetable-based recipes and explains three key factors for building flavour.
Comprehensive hardback book
Published in 2020, this 320-page hardcover provides detailed instructions for the kitchen.
In Detail
30-day right of return if unopened
No warranty
2 additional offers