Ernährungs- und Wirtschaftsmodell für das Schulessen in Guayaquil

The new diet model requires a differentiated dietary treatment due to its obesity. It consists of a series of dishes that can be prepared using the properties of grains and berries, such as barley and the use of grapefruit as a citrus fruit, as well as the consumption of low-carbohydrate grapes, blackberries, and strawberries that contain sulfur in their structure. Guayaquil also has access to fish; however, frying absorbs a lot of fat, which can be avoided with a balanced diet.