Yesterday's wrinkled, faded dried fruit is a thing of the past. Today, using a dehydrator allows you to create super healthy and diverse treats. The author explains everything you need to know before drying fruits, vegetables, nuts, meat, fish, and herbs, and shares 100 gourmet recipes—from granola bars to fruit leather and jerky, to pasta sauces and healthy snacks for in-between. What else can your dehydrator do? Treats for your pet, yogurt, potpourris, flower scrubs... But beware: products like balsamic strawberries, maple rhubarb, spicy pumpkin chips, or Asian-spiced jerky can be addictive.
Language | German |
Author | Michelle Keogh |
Number of pages | 192 |
Book cover | Paperback |
topic | Leisure & Travelling |
Year | 2016 |
Item number | 6509370 |
Publisher | Eugen Ulmer |
Category | Guidebooks |
Manufacturer no. | 19231 |
Release date | 1.9.2016 |
Sales rank in Category Guidebooks | 2436 of 223149 |
topic | Leisure & Travelling |
Language | German |
Author | Michelle Keogh |
Year | 2016 |
Number of pages | 192 |
Edition | 1 |
Book cover | Paperback |
CO₂-Emission | |
Climate contribution |
Height | 219 mm |
Width | 201 mm |
Weight | 578 g |
Length | 22.30 cm |
Width | 20.30 cm |
Height | 1.30 cm |
Weight | 567 g |
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