Eficiência de Rizóbio em Feijão-caupi (Vigna unguiculata L. Walp.)
José Pires Dantas, Cláudio Silva Soares, Riselane de L A Bruno, 2017More than 10 items in stock at supplier
Product details
The book "Efficiency of Rhizobia in Cowpea (Vigna unguiculata L. Walp.)" offers a comprehensive study of the role of rhizobia in enhancing the productivity of cowpea, an important legume. It discusses environmentally friendly cultivation methods that involve the use of nitrogen-fixing bacteria and analyzes their impact on crop yields and seed quality. The research is divided into several chapters that address theoretical foundations, the efficiency of various rhizobial strains, their influence on nutrient uptake, and agronomic assessments. The experiments were conducted in Neossolo Regolítico and provide valuable insights for students, educators, and professionals in the field of agricultural sciences, as well as for farmers interested in sustainable farming practices.
Author | Cláudio Silva Soares, José Pires Dantas, Riselane de L A Bruno |
Book cover | Paperback |
Year | 2017 |
Item number | 55884719 |
Publisher | Novas Edicioes Academicas |
Category | Reference books |
Release date | 11.3.2025 |
Author | Cláudio Silva Soares, José Pires Dantas, Riselane de L A Bruno |
Year | 2017 |
Book cover | Paperback |
Year | 2017 |
CO₂-Emission | |
Climate contribution |
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