Backen mit Ross Antony und Mama Vivien

Insights into Ross Antony's family bakery! After the great success of "Backen mit Ross Antony" and "Weihnachtsbacken mit Ross Antony", TV and Schlager favourite Ross Antony is back for more. This time he's been joined by mum Vivien. Together they reveal their favourite baking recipes from their own family kitchen. And as the icing on the cake, they share their favourite anecdotes and photos from the past and present. Whether for the next coffee klatch, birthday party or for a treat in between - Ross Antony's new baking book once again delivers plenty of delicacies, good humour and pure baking fun!Ross Antony and mum Vivien reveal their favourite recipes 50 delicious baking recipes: summer berry tarts, rose florentines, cherry blondies and more Whether for afternoon tea, the perfect desserts for a dinner party or vegan delicacies: there's something here for everyone!With lots of great insights into Rossy's bakery and family historyIn addition to British classics such as Welsh butter cake, Ross Antony also presents his international favourites such as Baseema cake and heavenly eclairs. And of course, mum's brownies are also a must on the coffee table! Whether it's for your next birthday, a picnic in the park or a sweet temptation in between, sunshine Ross and mum Vivien will bring a breath of fresh air and plenty of good humour to your bakery!