Dr. Oetker Herzhaft Backen

When there's a tempting aroma from the oven, nobody can resist! However, fruit, sugar and chocolate have had a break - vegetables, cheese and ham are the stars in the kitchen today and make our mouths water. The savoury pastries are suitable for all occasions: Be it pizza slices for in-between meals, wafer-thin tarte flambée as a main course, a pull-apart bread for the barbecue party or unrivalled Sunday rolls that you won't find in any shop. Savoury baked goods are also a welcome alternative for anyone who doesn't have a sweet tooth, and Dr. Oetker's new baking book not only offers popular classics, but also exciting creations for those who like to experiment. With detailed descriptions and step-by-step instructions, anyone can become a baking expert. Whether you're new to baking or a complete novice - with "Herzhaft Backen" all recipes are guaranteed to succeed.