Die Ernährungslüge - Wie man isst, um nicht krank zu werden
German, Fabian Kowallik, 2024Free shipping starting at 50.–
The Nutrition Lie - How to Eat to Avoid Illness is an insightful non-fiction book by Fabian Kowallik that addresses widespread nutritional myths. It provides a thorough analysis of common misconceptions surrounding diet and demonstrates how a conscious change in eating habits can not only enhance well-being but also contribute to disease prevention. The book is aimed at anyone looking to critically examine and sustainably improve their eating behavior. With a clear and understandable writing style, the reader is guided through the complex topics of nutrition, with practical tips and scientifically grounded information at the forefront. The combination of a social science perspective and cultural context makes this work a valuable resource for anyone wanting to engage more deeply with their diet.
Language | German |
topic | Social sciences |
Subtopic | Society and culture |
Author | Fabian Kowallik |
Number of pages | 258 |
Book cover | Hard cover |
Year | 2024 |
Item number | 52337985 |
Publisher | Eulogia |
Category | Reference books |
Release date | 22.10.2024 |
Sales rank in Category Reference books | 36 of 1039643 |
topic | Social sciences |
Subtopic | Society and culture |
Language | German |
Author | Fabian Kowallik |
Year | 2024 |
Number of pages | 258 |
Edition | 1 |
Book cover | Hard cover |
Year | 2024 |
CO₂-Emission | |
Climate contribution |
Height | 247 mm |
Width | 175 mm |
Length | 24.90 cm |
Width | 18 cm |
Height | 2.10 cm |
Weight | 850 g |
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