Das Irland Backbuch

Author: Cherie Denham

Cherie Denham grew up in County Tyrone, Northern Ireland, and discovered her love for cooking while watching her grandmothers and great-aunts bake and preserve in the kitchens of their farmhouses, where they lived off the land. After teaching at Leith's School of Food and Wine, she worked for a time as a private chef before founding her own catering company and cooking school. Her food articles have appeared in the magazine delicious., and her TikTok video from 2022, in which she makes Irish butter, has garnered 32 million views to date. She is married and has three hungry teenage sons. This is her first book.

Photographer: Andrew Montgomery

Andrew Montgomery has been a photographer his entire life. After graduating from art school, he apprenticed with black-and-white printer Roy Snell and initially photographed portraits before turning to lifestyle and documentary photography. His first book commission was Country by Jasper Conran, followed by more than 20 titles on food, travel, and gardening. After the publication of Petersham Nurseries in 2021, Andrew established his own publishing house, Montgomery Press.