Carlton Repertoire

Repertoire by Alice Hart is a comprehensive guide aimed at anyone with a passion for vegetables and vegetarian cuisine. This book offers over 90 creative and flavorful recipes that place vegetables at the center of every meal. The recipes are designed to be suitable for both special occasions and everyday cooking. From hearty brunch dishes to versatile sides that can also serve as main courses, Repertoire provides a wealth of inspiration. A whole chapter is dedicated to sauces that add that special touch to any dish. The variety of recipes makes this book a valuable collection for social cooking and festive occasions. The dessert chapters round out the offerings with delicious options for the perfect conclusion to any menu. Thus, Repertoire is not just a cookbook, but an essential companion for anyone looking to expand their culinary skills and celebrate vegetables in creative ways.