Beef, chicken, pork and co. exam preparation for butchers. Student volume
German, Sebastian Eggert, Werner Pawlicki, 2017Delivered between Mon, 11.8. and Tue, 12.8.
5 pieces in stock at supplier
5 pieces in stock at supplier
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Product details
Adapted to the new butcher/specialist shop series "Beef, Dog, Pork and Co." contains open and programmed questions with suitable answers covers all topics from specialist theory to business administration, exercises in technical arithmetic and social studies contains situation tasks for examination simulation contains an evaluation and grade key for self-assessment.
Book type | Learning aid |
Language | German |
Author | Sebastian Eggert, Werner Pawlicki |
Number of pages | 230 |
Book cover | Paperback |
Year | 2017 |
Item number | 7221449 |
Book type | Learning aid |
Language | German |
Author | Sebastian Eggert, Werner Pawlicki |
Year | 2017 |
Number of pages | 230 |
Edition | 1 |
Book cover | Paperback |
CO₂-Emission | |
Climate contribution |
Specifications may include unverified machine translations.
30-day right of return if unopened
24 Months Warranty (Bring-in)
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