Baby B(r)eikost

Practical, suitable for everyday use and so much healthier! Nina Bott, actress, presenter and successful mother blogger, became a mother for the second time at the end of 2015. There are about ten years between son Lennox and daughter Luna. In the meantime, a lot has changed in the field of baby nutrition. "There's been advice from all sides. There's something terribly wrong when very young children only eat canned food in the form of highly heated porridge in a jar, where many valuable ingredients are lost. And this, although the first year of life is the most important for the healthy development of a child." Then Nina Bott and entrepreneur Josephine Bayer met, who had long been working on healthy baby supplementary food through freezing in cooperation with the Forschungsinstitut für Kinderernährung e. V. (Research Institute for Child Nutrition). So instead of continuing to eat different porridge three times a day.