Angereicherte Käfige für Legehennen

This book provides an in-depth examination of the advantages and disadvantages of various housing systems for commercial laying hens, primarily based on experiences from European egg production. Additionally, it highlights aspects of the use of enriched cage resources that directly impact the behavior and welfare of the animals. On the other hand, it also presents aspects related to egg quality, which significantly affect consumer health. The book concludes with a chapter that offers an overview of the importance and methods for assessing the welfare of laying hens.