5-Elemente-Küche

The 5-Element Kitchen for special physical and emotional well-being. Local foods, cooking methods from China, seasonal cuisine in line with Traditional Chinese Medicine. More and more people are treating their ailments with the methods of Traditional Chinese Medicine. Since this is based on a holistic worldview, nutrition also plays an important role. It can optimally support and complement the therapy. In ancient China, doctors were only paid when the family was healthy, so they had an interest in keeping them healthy for as long as possible. This led to the development of Taoist culinary art in China, which includes "cooking in the cycle of the Five Elements." The allocation of foods based on their warming, neutral, and cooling properties, as well as the profound effects of the five flavors: sour, bitter, sweet.