Küntzel:Von der Rübe zum Zucker

In the past, sugar was very valuable. It came from faraway countries, and only wealthy people could afford it. Today, it is grown in our fields as sugar beets. Sugar is found in candies, but also in ready-made muesli and ketchup. Too much of it is harmful to the body. In this non-fiction book, children learn step by step how sugar is made from beets. This changes the perspective of your students: they learn to perceive and appreciate everyday foods more intensively. At the same time, they become familiar with professions in agriculture and sugar factories.