Click and Grow Légende

Rechargeable pack for the Smart Herb Garden. Contents: 3 pots. Tasty and healthy. Free from pesticides. Sage was already known in ancient times and was brought over the Alps by monks during the Middle Ages. The herb is used in various ways, both as a kitchen spice and in herbal medicine. The leaves and flowers can be eaten raw or cooked. The highly aromatic leaves are used to season cooked dishes. The leaves have digestive properties and are therefore used with heavy, fatty foods. Sage leaves give savory dishes a sausage-like flavor. The cultivated plants are completely free from pesticides and similar substances and are non-GMO. The sowing period for these seeds is from January to December. The harvest period is also from January to December. In culinary terms, herbs are understood to be plants whose leaves and flowers can be used fresh or dried as spices.