Best selling Flour from Knorr
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1. Knorr Panier-Mischung
Fixfertig is the Knorr breading mix that already contains all the ingredients for breading meat. With egg and all the spices, this mix should not be missing from any kitchen shelf. For preparation, coat moist, possibly water-dampened unseasoned meat in the breading mix and then cook as usual. The Knorr breading mix is especially suitable for breading schnitzels, cordon bleus, and fish fillets.
2. Knorr Light parnier flour
Knorr Blonde Breadcrumbs, the classic for breading meat. With this, you can achieve a wonderful coating that keeps the meat nice and juicy. Ideal for breading vegetable pieces, schnitzels, cordon bleu, chops, fish fillets, and for extending and tenderizing hamburgers and meatloaf. First, coat seasoned vegetables, meat, or fish in the breadcrumbs, then dip them in beaten egg, and finally coat them once more in the breadcrumbs.
3. Knorr KN Potato starch flour 5Kg
The KN potato starch flour from Knorr is a high-quality product that is ideal for preparing various dishes. It is made from carefully selected potatoes and offers a fine, starchy consistency that is excellent for thickening sauces, soups, and puddings. Additionally, it can also be used in gluten-free cooking to enhance a variety of recipes. Weighing 5 kg, this product is particularly convenient for use in the catering industry or for households that frequently work with potato starch. Its origin from Austria ensures high quality and purity of the product. The potato starch flour is vegetarian and contains no saturated fatty acids, making it a healthy choice for daily nutrition.
- Made from high-quality, selected potatoes
- Ideal for thickening sauces, soups, and puddings
- Vegetarian and free from saturated fatty acids.
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