Name: Marrone
Brand: Blasercafé
SKU: 8987730
Rating: 5 (2 reviews)

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Blasercafé

The Marrone blend stands up to comparisons at the highest coffee level and is just as popular among young restaurateurs as it is among traditional coffee enthusiasts. E.S.E. pads are loosely packed in aluminum-free bags.

Actual product image Blasercafé Marrone (20 x Port.)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Growing country

Cultivated land is land used for agricultural purposes on which crops are grown.

Caffeine

Items per sales unit

The sales unit is the grouping of article units into a saleable unit, which can be the smallest unit or a grouping for sale to the customer.

Item number	8987730
Manufacturer	Blasercafé
Category	Coffee pods
Manufacturer No.	50000439
Release date	18.6.2018

System	E.S.E.
Use	Cappuccino, Coffee Cream, Espresso, Lungo
Bean type	Arabica beans, Robusta beans
Degree of roasting	Dark roast
Intensity	4 - very strong
Flavour	marrone

Origin	Brazil, Honduras, India, Indonesia
Growing country	Switzerland

Description	Coffee pods
Caffeine	Caffeinated

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Blasercafé Marrone

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Items per sales unit	20 x Port.
Scope of delivery	1 x 20 E.S.E. single portions, Loosely packed, Ø 44mm

Blasercafé Marrone

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