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Weber Premium (10 kg)

Weber Premium

10 kg


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17 reviews

  • iccholding

    11 months ago

    Coal pieces are getting smaller, overpriced

    Pro

    • FSC

    Contra

    • Small pieces of coal (used to be much bigger)
    • 2.3 times more expensive than Landi (similar quality)!
  • Anonymous

    2 years ago
    purchased this product

    Burns away too quickly, pieces are too small

    Pro

    • Lights easily
    • Not too smoky

    Contra

    • Pieces are too small
    • Lots of dust
    • Difficult to control temperature
    • Not suitable for low and slow cooking
    • Not worth the money, better products available for similar price
  • Anonymous

    3 years ago
    purchased this product

    Disappointing quality

    The one bag was disappointing. Over 70% consists only of tiny pieces (like slate the size of a 5 franc piece) or almost dust.

    Temperature can be poorly maintained for long in a kamado. They burn down too fast and hot depending
    on the size. Well suited for pizza where 350+ is desired.

    For PP I had to add twice a full basket (Total approx. 5-6kg). Target temp of 110 was maximum for 1-2h to hold. After that it usually went relatively fast in one direction. Normally I get through with 2-3kg good 16h, at constant heat of course.
     

    Pro

    • Does not smoke
    • Pleasant smoke flavor

    Contra

    • Loud small pieces and dust
    • Burns quickly rather hot
    • Unsuitable for Kamado / Low and Slow
    • The few medium pieces were not cooked through (raw wood)
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