The charcoal for professionals, designed to get as hot as possible and glow for as long as possible. KOKOKO LONG is especially suited to all BBQ fans who sometimes need a little more time.
hole in the centre creates a draught to ensure an adequate supply of oxygen, creating a wonderful, constant glow. Compacted more densely than normal briquettes and with a much higher carbon content, they maintain high temperatures for many hours.
Place the sticks upright in the charcoal chimney. Add and inflame 3-4 high-quality Eco-lighters. After 30-35 min. the glow is ready for barbecuing. You can dump the sticks in the grill before the top part (2-3 cm) is glowing. Burning time up to 7 hours.
- Suckling pig grill
- Gastronomy grill
- Dutch Oven