Organic Cacao Raw Powder from Biotona is made from the beans of Theobroma cacao. Already the Maya and Aztecs used cocoa in spiritual rituals. The Spaniards brought cocoa to Europe.
For this product 100% organically grown Criollo cocoa beans from Peru are used. The gentle manufacturing process produces 100% pure and raw cocoa powder, untreated, unsweetened and whose phytovital substances of natural origin are all preserved!
Stir Biotona Organic Cocoa Powder Raw into (vegetable) milk, sweetened with Biotona SuperSweet or other sweeteners. Try it with other superfoods in a delicious smoothie or as an ingredient in a variety of dishes or pastries - store in a cool, dry place and protect from light.
Cocoa powder* (Theobroma cacao) (100%).
Average nutritional value per 100 g
calorific value 1440 kJ 348 kcal
Fat 10 g
of which saturated fatty acids 6,4 g
Carbohydrates 10 g
of which sugars 1,4 g
Dietary fibre 40 g
Protein 26 g
salt 0,03 g.…more