Tescoma Utility knife GrandCHEF 13 cm

GrandCHEF knives let you cut like a chef

Do you think that the quality of the cut is only determined by the choice of steel used, the shape of the blade and the sharpness of the knife? Professional chefs would tell you that the way the knife is cut or held is just as important - not only on the handle, but also partly on the blade. This way you have control over the cutting and your hand doesn't tire so quickly.
Now you can cut just as professionally - we present the high-quality GrandCHEF knives, with which even amateur chefs can get the right cooking feeling.
Quality knives with a smooth transition between handle and blade
The handles and blades of the GrandCHEF knives are joined together smoothly and without protrusions, the transition between them is seamless. This allows you to adapt the handle of the knife perfectly to the food being cut and the cutting method.
You can hold the GrandCHEF knife classically by the handle or professionally, i.e. at the transition between handle and blade.
You will soon realise that with a professional handle, your hand will not get tired even when cutting large quantities of ingredients intensively.

Professional knives forged from cutlery steel
The blades are forged from premium stainless cutlery steel. You can safely clean them in the dishwasher and we give you an extended 5-year guarantee.