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Master Class Backblech (39 x 31 cm) Actual product image
CHF 32.30

Master Class Backblech (39 x 31 cm)

Sizes

16.5 x 10 cm
  • Backblech (16.5 x 10 cm)
  • Backblech (16.5 x 10 cm)
  • Backblech (16.5 x 10 cm)
CHF 8.10
Master Class Backblech (16.5 x 10 cm)

Availability

  • approx. 4–6 weeks
    Currently in stock at the supplier

If ordered immediately.
Information subject to change.

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24 x 15 cm
  • Backblech (24 x 15 cm)
  • Backblech (24 x 15 cm)
CHF 15.–
Master Class Backblech (24 x 15 cm)

Availability

  • approx. 4–6 weeks
    Currently in stock at the supplier

If ordered immediately.
Information subject to change.

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26 x 26 cm
Backblech (26 x 26 cm)
CHF 16.80
Master Class Backblech (26 x 26 cm)

Availability

  • approx. 4–6 weeks
    Currently in stock at the supplier

If ordered immediately.
Information subject to change.

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39 x 27 cm
Backblech (39 x 27 cm)
CHF 20.80
Master Class Backblech (39 x 27 cm)

Availability

  • approx. 4–6 weeks
    Currently in stock at the supplier

If ordered immediately.
Information subject to change.

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40 x 27 cm
  • Backblech (40 x 27 cm)
  • Backblech (40 x 27 cm)
  • Backblech (40 x 27 cm)
CHF 24.80
Master Class Backblech (40 x 27 cm)

Availability

  • approx. 4–6 weeks
    Currently in stock at the supplier

If ordered immediately.
Information subject to change.

View details

40 x 30 cm
  • Backblech (40 x 30 cm)
  • Backblech (40 x 30 cm)
  • Backblech (40 x 30 cm)
CHF 22.–
Master Class Backblech (40 x 30 cm)

Availability

  • approx. 4–6 weeks
    Currently in stock at the supplier

If ordered immediately.
Information subject to change.

View details

42 x 31 cm
Backblech (42 x 31 cm)
CHF 26.70
Master Class Backblech (42 x 31 cm)

Availability

  • approx. 4–6 weeks
    Currently in stock at the supplier

If ordered immediately.
Information subject to change.

View details

Description

This 2-in-1 crisping / searing tray from Master Class brings time-saving convenience to your cooking, and offers the outstanding build quality that Master Class bakeware is known for. Its unique ‘split’ design means you can cook two meals in the same tray, and each side is specially designed to make the most of your ingredients. One side is punched with aerating holes, which help circulate air to crisp your food. The other has ridges, which are ideal for adding that delicious ‘char’ to meat, fish and poultry. Perfectly crispy potato wedges and griddle-style chicken breast, cooked in one convenient tray – with less washing up to do afterwards! Like all Master Class non-stick bakeware, this tray is made of extra-thick, commercial-grade carbon steel and is coated with the famously effective Quantum II non-stick. Cook with confidence using kitchen tools and equipment that are perfect for the aspiring chef. A true Master Class.more

Specifications

Key specifications

Material groupMetal
typeBaking trays
CoatingNon-stick coating
Length39 cm
Width31 cm

General information

Manufacturer Master Class
Product type Baking trays
i

Baking trays

Baking trays or cake trays are rectangular metal trays with raised edges, used in ovens. There they can be inserted on rail-like bulges along the side walls at different heights. They are used for baking flat cakes (baking cakes) and the like.

More information...

Item number6889874
Manufacturer no.KCMCHB99
Release date26.10.2017

Material

Material group
Metal
i

Metal

https://de.wikipedia.org/wiki/Metalle

In 3D printing, ABS or PLA is usually used as the base material, to which a mixture of metal powder (copper, stainless steel, iron, bronze or brass) has been added. The squeezed out objects look and feel like metal.

Specific material description
Carbon steel
i

Carbon steel

Unalloyed steels (often colloquially called carbon steel (AHSS), carbon steel or carbon steel in product descriptions) contain mainly carbon as an additive and only small amounts of chromium, copper, nickel, lead, manganese or silicon.

Baking tray properties

i

Baking tray properties

Properties and characteristics of a baking sheet.
Sheet pans, baking trays or baking sheets are flat, rectangular metal pans used in an oven. They are primarily used for baking flat products such as cookies, sheet cakes, and swiss rolls.

More information...

type
Baking trays
Coating
Non-stick coating
Perforated
Yes

Product dimensions

Length
39 cm
Width
31 cm
Height
1.50 cm

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Returns and warranty

Warranty 24 month Bring-in
30-day right of return – unopened
i

30-day right of return – unopened

This product may only be returned unopened.

Returns and warranty

Please use our simplified returns and warranty process to return a product or register a warranty case. Returns and warranty

Please use our simplified process, which shows the correct warranty period and takes into account any warranty extensions you have purchased. This ensures that your return or case can be processed as quickly and easily as possible.

Availability

Mail delivery

Expected delivery time: 4–6 weeks
Currently in stock at the supplier

Collection

All locations

Expected delivery time: 4–6 weeks
Currently in stock at the supplier

If ordered immediately. Information subject to change.

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Master Class Backblech (39 x 31 cm) Master Class Backblech (39 x 31 cm)