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CHF 207.-

Le Creuset Fonduecaquelon (Cheese fondue)

Art-Nr 5989655
 approx. 2–3 weeks Currently in stock at the supplier

Availability

Mail delivery

  • approx. 2–3 weeks
    Currently in stock at the supplier

Collection

  • All locations: approx. 2 weeks
    Currently in stock at the supplier

If ordered immediately.
Information subject to change.

View details

Specifications

Key specifications

Number of persons6 x
MaterialCast iron
Fondue typeCheese fondue

General information

Manufacturer Le Creuset
Product type Fondue sets
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Fondue sets

Fondue (from the French word "fondue" or "fondre", melted or to melt) is traditionally a dish made of melted cheese from the western Alps – namely French-speaking Switzerland, Savoy and Piedmont. In the meantime, the term is used to generally describe dishes that involve dipping food into heated liquid.

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Item number5989655

Colour

Colour group
Black
Colour designation
Black
,
Gold

Material

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Material

Material is anything made of matter, constituted of one or more substances. Wood, cement, hydrogen, air and water are all examples of materials.

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Material
Cast iron
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Cast iron

Cast iron is derived from pig iron, and while it usually refers to gray iron, it also identifies a large group of ferrous alloys which solidify with a eutectic. The color of a fractured surface can be used to identify an alloy. White cast iron is named after its white surface when fractured, due to its carbide impurities which allow cracks to pass straight through. Grey cast iron is named after its grey fractured surface, which occurs because the graphitic flakes deflect a passing crack and initiate countless new cracks as the material breaks.

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Fondue set properties

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Fondue set properties

Describes the properties of fondue sets.

Fondue type
Cheese fondue
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Cheese fondue

Fondue is a Swiss communal dish shared at the table in an earthenware pot (caquelon) over a small burner (rechaud). The term is derived from the French verb fondre (to melt), in the past participle fondu (melted).

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Fondue pot properties

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Fondue pot properties

Beschreibt die Eigenschaften des Caquelons.

Holding capacity
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Holding capacity

Describes the hold capacity

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2.60 l
Number of persons
6 x
Diameter
22 cm
Material
Cast iron
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Cast iron

Cast iron is derived from pig iron, and while it usually refers to gray iron, it also identifies a large group of ferrous alloys which solidify with a eutectic. The color of a fractured surface can be used to identify an alloy. White cast iron is named after its white surface when fractured, due to its carbide impurities which allow cracks to pass straight through. Grey cast iron is named after its grey fractured surface, which occurs because the graphitic flakes deflect a passing crack and initiate countless new cracks as the material breaks.

More information...

Product dimensions

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Product dimensions

Physical size of an object

Diameter
23 cm
Width
23 cm
Volume
2.60 l

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Returns and warranty

Warranty 30 Years Bring-in
30-day right of return – unopened
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30-day right of return – unopened

This product may be returned within 30 days after shipment or collection provided that it is unopened. Unfortunately, we cannot accept opened products.

Returns and warranty

Please use our simplified returns and warranty process to return a product or register a warranty case. Returns and warranty

Please use our simplified warranty process to view the warranty period as well as any warranty extensions you may have purchased. This will ensure that your return or warranty case is processed quickly and effectively.

Availability

Mail delivery

 Expected delivery time: 2–3 weeks
Currently in stock at the supplier

Collection

All locations

 Expected delivery time: 2 weeks
Currently in stock at the supplier

If ordered immediately.
Information subject to change.

Matching accessories

Fondue accessories

+21

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Le Creuset Fonduecaquelon (Cheese fondue) Le Creuset Fonduecaquelon (Cheese fondue)