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Specifications

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General information

Manufacturer Gastrolux
Product type Pans
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Pans

A frying pan, frypan, or skillet is a pan used for frying, searing, and browning foods. It is typically a 20 to 30 cm diameter (8 to 12 inch) flat pan with sides that are much lower than the pan diameter and usually (though not always) flared outwards, and no lid. In contrast, a pan of similar diameter with sides of height comparable to the diameter and a lid is called a Saucepan.

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Item number5946183
Manufacturer no.37224V

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Warranty & right to return

Warranty 36 month Bring-in

Limited right of return

Warranty and return

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Availability

Mail delivery

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Collection

All locations

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Information subject to change.

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