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Specifications

Key specifications

PfannentypFrying pan
Material PfanneEisen
AnwendungsbereichVegetables, Meat, Eier, Rösti, Crêpes

General information

Manufacturer de Buyer
Product type Pans
i

Pans

A frying pan, frypan, or skillet is a pan used for frying, searing, and browning foods. It is typically a 20 to 30 cm diameter (8 to 12 inch) flat pan with sides that are much lower than the pan diameter and usually (though not always) flared outwards, and no lid. In contrast, a pan of similar diameter with sides of height comparable to the diameter and a lid is called a Saucepan.

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Item number6070442
Manufacturer no.5651.36
External links Manufacturer's site (de)

Colour

Colour group
Silver
Colour designation
Silver

Pan properties

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Pan properties

The characteristics of a frying pan.

Material Pfanne
Eisen
Pfannentyp
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Pfannentyp

Beschreibt um was für ein Typ von Pfanne es sich beim Produkt handelt.

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Frying pan
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Frying pan

A frying pan, frypan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods. It is typically 20 to 30 cm (8 to 12 inch) in diameter with relatively low sides that flare outwards, a long handle, and no lid. Larger pans may have a small grab handle opposite the main handle.

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Anwendungsbereich
Vegetables
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Vegetables

A vegetable is an edible plant or part of a plant.

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,
Meat
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Meat

Meat is animal flesh that is used as food.

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,
Eier
,
Rösti
,
Crêpes
Shape
Oval
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Oval

An oval (from Latin ovum, "egg") is a closed curve in a plane which "loosely" resembles the outline of an egg. The term is not very specific, but in some areas (projective geometry, technical drawing, etc.) it is given a more precise definition. In common English, the term is used in a broader sense; any shape which reminds one of an egg. The 3-dimensional version of an oval is called an ovoid.

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Side handles
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Side handles

Als Griff werden Vorrichtungen bezeichnet, deren Hauptzweck es ist, das Ergreifen, Halten oder die mechanische Bedienung eines Gegenstandes zu erleichtern oder zu ermöglichen.

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Yes
Induction technology compatible
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Induction technology compatible

The article is suitable for the use of induction technology. Electromagnetic induction is the production of voltage across a conductor situated in a changing magnetic field or a conductor moving through a stationary magnetic field.

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Yes

Pfanne Oberfläche

Material Oberfläche
Eisen

Lid properties

Material
Iron

Delivery contents

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Delivery contents

The scope of delivery means the included accessories.

Number of pans
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Number of pans

A frying pan, frypan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods. It is typically 200 to 300 mm (8 to 12 in) in diameter with relatively low sides that flare outwards, a long handle, and no lid. Larger pans may have a small grab handle opposite the main handle. A pan of similar dimensions, but with vertical sides and often with a lid, is called a sauté pan or sauté. While a sauté pan can be used like a frying pan, it is designed for lower heat cooking methods, namely sautéing.

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1 x
Delivery contents
1x Pfanne

Product dimensions

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Product dimensions

Physical size of an object

Length
36 cm
Width
26 cm
Height
4.80 cm
Weight
2.26 kg

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Availability

Mail delivery/Collection

 Expected delivery date: 2–3 weeks
Not in supplier's stock

Last availibility information update on 16.01.2017

If ordered immediately.
Information subject to change.

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de Buyer Mineral B Element (Frying pan) de Buyer Mineral B Element (Frying pan)